Budget-Friendly Indian Meals That Won't Break the Bank
Indian food is well known for its colourful spices, full flavours, and wide variety of meals. You can eat a range of filling and healthy meals that won’t break the bank even on a tight budget.
Dal
Dal, or lentil curry, is an essential component of Indian cooking that reflects availability and healthfulness. Dal is a cheap and wholesome dish made from affordable lentils like moong dal (yellow lentils) or masoor dal (red lentils). When combined with rice or chapati (Indian flatbread), simmered tomatoes, onions, and a variety of spices, dal makes a satisfying lunch that won’t break the bank.
Aloo Gobi
A hearty meal of potatoes and cauliflower cooked with tomatoes, onions, and seasonings. A testimony to the magnificence of Indian cooking, which turns basic supplies into delectable dishes, is the tasty yet simple aloo gobi.
Vegetable Pulao
A variety of veggies and fragrant spices are used to prepare this one-pot rice dish, making it a tasty and affordable supper. You may have a flavour of India and get the most value for your money by using seasonal veggies.
Chana Masala
An inexpensive and healthy bean, chickpeas are cooked with onions, tomatoes, and spices to make a tasty and filling curry that goes well with bread or rice.
Khichdi
Rice, lentils, and spices are combined to make the hearty one-pot dish known as khichdi. It’s simple to digest and can be tailored to your tastes by adding different veggies and seasonings.
Egg Curry
One may get affordable protein from eggs. Add onions, tomatoes, turmeric, chilli powder, and garam masala to cooked eggs to make a tasty curry. With bread or rice, serve it.
These are just a handful of the many inexpensive Indian dishes that are delicious and won’t break your bank account. Without breaking the bank, you may savour the flavours of India with a little imagination and a pantry full of basics like rice, lentils, and spices. Every budget foodie may find something to enjoy in Indian cuisine, whether they’re in the mood for a hearty dal or an aromatic pulao.